Crock Pot Pineapple Chicken
This Crock Pot Pineapple Chicken is a flavorful and easy slow cooker recipe made with chicken breasts, teriyaki sauce, pineapple chunks, and garlic. Perfect served over rice or in lettuce wraps for an Asian-inspired meal your whole family will love.
Equipment
- 1 Slow Cooker
Ingredients
Main Ingredients
- 2 lbs chicken breast boneless, skinless
- 1 cup teriyaki sauce
- 2 tablespoon soy sauce
- 20 oz pineapple chunks drained (1 can)
- 4 cloves garlic pressed
- ¼ cup green onion chopped
Instructions
Instructions
- Place the chicken in the slow cooker.
- Pour the teriyaki sauce, soy sauce, and pressed garlic over the chicken.
- Top with the pineapple chunks.
- Cook on high for 2.5-3 hours or on low for 3.5-4 hours.
- Once done, remove chicken, shred with two forks and then return to the Crock Pot and mix with the sauce.
- Top with green onions and serve warm. Enjoy!
Notes
Great served over rice, in lettuce wraps, or in a hearty grain bowl. Garnish with extra green onions or sesame seeds for added flavor.
