Marry Me Chicken Pasta is a yummy meal that mixes tender chіcken , a creаmy sauce and pasta cooked just right . Lots of folks think it tastes so good it could even lead to a proposal . Whether you make it for two or for a few friends , they will love the rich flavor and comfort it brings .

Recently , Marry Me Chicken Pasta has become very popular among home cooks and bloggers . It’s easy to find the ingredients and the steps are simple , yet the end result feels fancy . The sauce filled with sun-dried tomatoes and herbs goes great with the chicken , and the pasta gives you a nice base . No wonder people keep sharing new twists on this dish online . With its tasty mix and sweet name , this recipe is sure to stick around in your kitchen .

What is Marry Me Chicken?

Marry Me Chicken is a dish where juicy chіcken breasts are pan-seared and then simmered in a rich , creаmy sauce . The sauce often has sun-dried tomatoes and fresh herbs for extra taste . The story says the dish is so good , someone might ask to get married after the first bite . Many cooks say it adds a special feeling to date nights or special dinners .

The flavors blend savory and creamy with a little tang from the tomatoes . The chіcken stays nice and soft while the sauce is velvety . You can serve it with pasta or rice for a full meal . Main ingredients usually include heavy creаm , herbs like basil and parsley , and of course the chіcken . It’s a hit with busy cooks because it’s quick to make but feels special .

The Marry Me Chicken Pasta Recipe

Making Marry Me Chicken Pasta is fun and gives you a great meal . The steps are broken down so even a beginner cook can follow along . Each ingredient brings flavor or texture that makes the dish pop .

The key is balancing the creаmy , savory and slightly tangy tastes from sun-dried tomatoes . This combo is why the pasta has grown in fame . Below you'll find the list of items you need and the steps to put it all together .

Ingredients

2 boneless, skinless chіcken breasts
8 oz pasta (like penne or fettuccine)
1 cup heavy creаm
½ cup sun-dried tomatoes, chopped
3 cloves garlic, minced
1 teaspoon dried basil
½ teaspoon dried parsley
¼ cup grated Parmesan cheese
2 tablespoon olive oil
Salt and pepper, to taste

Cooking Directions

Season the chіcken : Sprinkle salt, pepper and dried herbs on both sides . Heat olive oil in a large skillet over medium heat . Put the chіcken in and cook about 6-7 minutes per side until golden and cooked through . Remove from pan and set aside .
Cook the pasta : Boil salted water in a pot . Add pasta and cook until al dente , following the package directions . Drain but save ½ cup of the pasta water .
Make the creаmy sauce : In the same skillet , add minced garlic and sauté for 1 minute . Pour in heavy creаm and stir in sun-dried tomatoes and Parmesan . Let it simmer for 3-4 minutes to thicken . If it gets too thick , stir in some pasta water .
Combine everything : Slice the chіcken and add it back to the sauce . Then toss in the pasta and mix until it’s all coated . Taste and add more salt or pepper if needed .
Serve : Plate the pasta and top with fresh herbs and extra Parmesan if you like . A little drizzle of olive oil gives it a nice shine .

Cooking Tips and Advice

You can swap chіcken for shrimp or tofu for a twist . If you want to prep ahead , make the sauce and cook the pasta beforehand , then combine them just before serving . To make it fancy , serve with garlic bread or a side salad .

Nutritional Information

Each serving has about 600 calories . You get protein from the chіcken , carbs from the pasta and fats from the creаm and olive oil . Herbs and tomatoes add vitamins . Watch portion sizes if you’re counting calories .

Pairing Suggestions

Try a green salad with vinaigrette or garlic bread for added crunch . A glass of Chardonnay or Sauvignon Blanc goes well with the creamy sauce .

Variations of Marry Me Chicken Pasta

For spice , sprinkle in red pepper flakes . For a vegetarian take , use mushrooms or tofu . If you need gluten-free , pick your favorite GF pasta .

Marry Me Chicken Pasta in Popular Culture

This pasta has blown up on social media , with food bloggers and home cooks posting their own versions . The fun name gets people talking about romance and good food . It’s shown up in cookbooks and is now a go-to for many who want to impress guests .

Frequently Asked Questions

Why is it called 'Marry Me Chicken'?

People say it’s so yummy that someone might propose after eating it . The name plays on its romantic vibe .

Can I make it ahead of time?

Yes . You can cook the sauce and keep it cold in the fridge . When ready , heat up the sauce , cook the pasta and mix them together .

What can I use instead of heavy cream?

You could use half-and-half or milk mixed with cornstarch . For dairy-free , try coconut milk .

How many servings does it make?

This recipe makes about 4 servings , perfect for a family or small gathering .

Can I use shrimp instead of chicken?

Sure . Shrimp cooks faster than chіcken ; just cook until it’s pink and then add it to the sauce with the pasta .

Conclusion

Marry Me Chicken Pasta is a simple but special meal that anyone can make . Give it a try and add your own twist . Share it with friends or family and enjoy the compliments !