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28+ Healthy Chicken Recipes (Easy, Tasty + Dietitian Approved!)
An easy set of pressure cooked chicken recipes that deliver juicy, flavorful, and healthy meals with minimal time and fuss.
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Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course
Soup
Cuisine
Mexican
Servings
4
people
Calories
300
kcal
Equipment
1 Mixing bowl
Large
Ingredients
Main ingredients
1
Whole chicken or chicken pieces
breasts, thighs, whatever you like
Salt
to taste
Black pepper
Garlic
fresh or powder
Onion powder or chopped onions
Dried herbs
thyme, oregano, or rosemary
Chicken broth or water
Olive oil or butter
Lemon juice or zest
Instructions
Instructions
Rinse and pat dry chicken. Season with salt, pepper, garlic, and herbs.
Sauté chicken in olive oil until lightly browned on both sides.
Pour in broth or water. Seal the pressure cooker and cook for 10–15 minutes.
Let it naturally release for 10 minutes, then do a quick release.
Ensure chicken reaches 165°F internally. Let rest before serving.
Notes
Leftovers can be stored in fridge for 3-4 days or frozen up to 3 months. Great for meal prep!