Chicken Caesar Wrap Recipe
The Chicken Caesar Wrap is a delicious and convenient meal that combines juicy chicken, fresh greens, and creamy Caesar dressing all wrapped up in a soft tortilla. Perfect for a quick lunch or a picnic, this wrap is both satisfying and easy to make.
Equipment
- 1 skillet
- 1 mixing bowl
- 1 measuring cups
- 1 measuring spoons
- 1 cutting board
- 4 large flour tortillas
Ingredients
- 2 cups cooked chicken breast, shredded About 2 large breasts.
- 4 large flour tortillas
- 2 cups romaine lettuce, chopped
- ½ cup Caesar dressing
- ½ cup grated Parmesan cheese
- ¼ cup croutons, crushed Optional for added crunch.
- Salt and pepper To taste.
Instructions
- In a mixing bowl, combine the shredded chicken, chopped romaine lettuce, Caesar dressing, and Parmesan cheese. Mix well to combine.
- If using, gently fold in the crushed croutons for added crunch.
- Season the mixture with salt and pepper to taste.
- Lay a large flour tortilla flat on a clean surface.
- Spoon a quarter of the chicken Caesar mixture onto the lower half of the tortilla.
- Fold the sides of the tortilla in towards the center, then roll it from the bottom up to form a tight wrap.
- Repeat the process with the remaining tortillas and filling.
- Heat a skillet over medium heat. Place each wrap seam-side down in the skillet and cook for about 2-3 minutes per side or until golden brown and heated through.
- Remove from the skillet, slice in half (if desired), and serve immediately.
Notes
For added flavor, you can grill or pan-sear the chicken with your choice of herbs and spices before shredding it. Feel free to customize the wrap by adding toppings like sliced tomatoes or avocado. The Chicken Caesar Wrap is suitable for meal prep; just prepare the filling in advance and assemble the wraps when you're ready to eat.